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참고문헌
Engin A. (2017) The Definition and Prevalence of Obesity and Metabolic Syndrome,
AdvExpMedBiol.,?960:1-17.
Goossens GH. (2017) The Metabolic Phenotype in?Obesity: Fat Mass, Body Fat
Distribution,and?Adipose?TissueFunction.,ObesFacts.,10(3):207-215.?
Heejin Kim ,?Nakyung Choi ,?Hak-Ryul Kim ,?Junsoo Lee ,?In-Hwan Kim (2018)
Preparation of High Purity Δ5-Olefinic Acids from Pine Nut Oil via Repeated
Lipase-CatalyzedEsterification,JOleoSci.,67(11):1435-1442.
LeNH,ShinS,TuTH,KimCS,KangJH,TsuyoshiG,TeruoK,HanSN,YuR.
(2012) Diet enriched with korean?pine ?nut ?oil ?improves mitochondrial oxidative
metabolism in skeletal muscle and brown adipose tissue in diet-induced ?obesity., J
AgricFoodChem.,60(48):11935-41.
Min-Yu Chung ,?In-Hwan Kim ,?Byung Hee Kim (2018) Preparation of Pinolenic
Acid Concentrates from Pine Nut Oil Fatty Acids by Solvent Fractionation, J Oleo
Sci.,?67(11):1373-1379.
ParkS,LimY,ShinS,HanSN.(2013)ImpactofKorean?pine?nut?oil?onweight
gainandimmuneresponsesinhigh-fatdiet-induced?obese?mice., NutrResPract.,
7(5):352-8.
ParkS,ShinS,LimY,ShinJH,SeongJK,HanSN.(2016)Korean?Pine?Nut?Oil
Attenuated Hepatic Triacylglycerol Accumulation in High-Fat Diet-Induced ?Obese
Mice.,Nutrients,8(1).pii:E59
Pasman WJ, Heimerikx J, Rubingh CM, van den Berg R, O'Shea M, Gambelli L,
Hendriks HF, Einerhand AW, Scott C, Keizer HG, Mennen LI. (2008) The effect of
Korean?pine ?nut ?oil ?on in vitro CCK release, on appetite sensations and on gut
hormonesinpost-menopausaloverweightwomen.,LipidsHealthDis.7:10.
ZhangJ,ZhangSD,WangP,GuoN,WangW,YaoLP,YangQ,EfferthT,JiaoJ,
Fu YJ. (2019) Pinolenic acid ameliorates oleic acid-induced lipogenesis and oxidative
stress via AMPK/SIRT1 signaling pathway in HepG2 cells., Eur J Pharmacol.,
15;861:172618.
Zhu S, Park S, LimY, ShinS, HanSN. (2016) Korean?pine ?nut ?oil ?replacement
decreases intestinal lipid uptake while improves hepatic lipid metabolism in mice.,
NutrResPract.10(5):477-486.
- 61 -
Engin A. (2017) The Definition and Prevalence of Obesity and Metabolic Syndrome,
AdvExpMedBiol.,?960:1-17.
Goossens GH. (2017) The Metabolic Phenotype in?Obesity: Fat Mass, Body Fat
Distribution,and?Adipose?TissueFunction.,ObesFacts.,10(3):207-215.?
Heejin Kim ,?Nakyung Choi ,?Hak-Ryul Kim ,?Junsoo Lee ,?In-Hwan Kim (2018)
Preparation of High Purity Δ5-Olefinic Acids from Pine Nut Oil via Repeated
Lipase-CatalyzedEsterification,JOleoSci.,67(11):1435-1442.
LeNH,ShinS,TuTH,KimCS,KangJH,TsuyoshiG,TeruoK,HanSN,YuR.
(2012) Diet enriched with korean?pine ?nut ?oil ?improves mitochondrial oxidative
metabolism in skeletal muscle and brown adipose tissue in diet-induced ?obesity., J
AgricFoodChem.,60(48):11935-41.
Min-Yu Chung ,?In-Hwan Kim ,?Byung Hee Kim (2018) Preparation of Pinolenic
Acid Concentrates from Pine Nut Oil Fatty Acids by Solvent Fractionation, J Oleo
Sci.,?67(11):1373-1379.
ParkS,LimY,ShinS,HanSN.(2013)ImpactofKorean?pine?nut?oil?onweight
gainandimmuneresponsesinhigh-fatdiet-induced?obese?mice., NutrResPract.,
7(5):352-8.
ParkS,ShinS,LimY,ShinJH,SeongJK,HanSN.(2016)Korean?Pine?Nut?Oil
Attenuated Hepatic Triacylglycerol Accumulation in High-Fat Diet-Induced ?Obese
Mice.,Nutrients,8(1).pii:E59
Pasman WJ, Heimerikx J, Rubingh CM, van den Berg R, O'Shea M, Gambelli L,
Hendriks HF, Einerhand AW, Scott C, Keizer HG, Mennen LI. (2008) The effect of
Korean?pine ?nut ?oil ?on in vitro CCK release, on appetite sensations and on gut
hormonesinpost-menopausaloverweightwomen.,LipidsHealthDis.7:10.
ZhangJ,ZhangSD,WangP,GuoN,WangW,YaoLP,YangQ,EfferthT,JiaoJ,
Fu YJ. (2019) Pinolenic acid ameliorates oleic acid-induced lipogenesis and oxidative
stress via AMPK/SIRT1 signaling pathway in HepG2 cells., Eur J Pharmacol.,
15;861:172618.
Zhu S, Park S, LimY, ShinS, HanSN. (2016) Korean?pine ?nut ?oil ?replacement
decreases intestinal lipid uptake while improves hepatic lipid metabolism in mice.,
NutrResPract.10(5):477-486.
- 61 -
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